![]() ![]() We serve this with a deliciously fresh Cucumber Avocado Salad for a perfect weeknight meal!Īs far as we’re concerned, you can’t go wrong with any Mexican inspired dish in my house. While they’re not technically the same thing, you can certainly use either for this tater tot casserole (or even sub in mashed potatoes if you have them on hand)! We’ve even made an awesome Sloppy Joe Tater Tot Casserole and Classic Tater Tot Casserole with mushroom soup.Īllowing the tater tots to cook for a while first (before adding the final toppings/cheese) helps to keep them crisp and delicious!Īre hash browns and tater tots the same thing? Ingredients 1 pound ground beef 1 (10. Add the beef mixture to a large mixing bowl. Drain the fat, and stir in the taco seasoning to coat. Add the ground beef and onion to a large skillet and cook, breaking the meat up as it cooks, until the beef is cooked through. While this is Taco inspired, you can mix in any sauce from mushroom soup to gravy (or in this case, a delicious taco inspired mixture). Spray a 9×13 baking dish with non-stick spray. This helps stretch out the meal and is the perfect way to use up any veggies I have in the fridge. I then add in either frozen (or fresh) veggies and sometimes beans. This recipe starts with a layer of seasoned lean beef (I usually use a Homemade Taco Seasoning Recipe). Be sure to brown your ground beef well before tossing in the garlic and diced onion. Add in peppers, black beans, green chilies, corn, enchilada sauce, and cheese. However, you can easily substitute ground turkey, ground chicken, or even ground sausage if you don’t eat beef. Brown ground beef, drain, and pour into a large mixing bowl. It’s almost like shepherd’s pie in a way with a saucy meaty layer, a potato layer (tater tots in this case) and a bit of cheese all baked until bubbly and hot! In terms of your protein (beef), this amazing hamburger tater tot casserole recipe calls for lean ground beef. I’ve been making Tater Tot Casserole for as long as I can remember. Stir cream of mushroom soup, potato nuggets, and Cheddar. Spread beef into the bottom of the prepared baking dish. Cook and stir ground beef, onion, garlic powder, salt, and black pepper in a skillet over medium heat until beef is browned and crumbly, 7 to 10 minutes. The whole thing is crowned with Tater Tots and baked until they’re golden and crispy on top… adding the sauce and cheese at the very end keeps them from getting soggy as they do with some casseroles! How Do You Make Tater Tot Casserole? Preheat oven to 350 degrees F (175 degrees C). This cheesy tater tot casserole is made with veggies (like peppers and corn) with a zesty beefy taco inspired sauce and it is super easy to make! This was so easy to make (yay for me) and a HUGE hit with the family… even with little Miss I-don’t-like-melted-cheese-lasagna-casseroles-or-spaghetti. There’s a good reason my kids have dubbed this the BEST Tater Tot Casserole! Once this Taco Tater Tot Casserole is baked and bubbly we top with with our favorite taco toppings to make this a meal that the entire family loves! This easy casserole has layers ground beef and veggies topped with Tater Tots & cheese. Tater Tot Taco Casserole is going to be your new favorite way to enjoy taco night! ![]()
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